West Java
Cowpresso Special
Regular price
$23.00
$19.00
Sale
West Java Indonesia (Seasonal Special)
Region: West Java, Garut, Papandayan
District: Papandayan
District: Papandayan
Variety: Old Trees Typica, Linie-S 795
Elevation: 1,200 - 1,700MASL
Soil Type: Mountainous and Volcanic soil
Processing: Natural processed
Roast profile: Medium Roast
Tasting notes: Tropical Fruit. Caramel. Stone Fruit.
Acidity: Sweet and clear
Body: Medium body with clear aftertaste
Tasting Experience
We guarantee this will be the juiciest and most unique Indonesian Java coffee you have tried. Sweet, fruity, complex and aromatic. This coffee is value for money for its complex flavour profile.
Farm Information
West Java Arabica, which is well-known for its trademark "PREANGER JAVA ARABICA", seems to be a new name in the world of Indonesian Arabica beans, but it actually has a long history, having been planted and traded since the Dutch colonial times in the 19th century. Gradually, many West Java people transitioned their coffee plantations to tea estates.
Since early 2000, the farmers decided to return to planting coffee and West Java Arabica coffee was reborn. Papandayan Mountain is an active volcanic mountain located in Garut regency, West Java province. The volcano's last eruption happened in November 2002. Area around Papandayan is one of the main areas of Arabica coffee farms in West Java. With an altitude around 1200 -1700m above sea level and volcanic soil, the farmers have cultivated a perfect Arabica coffee that can be called the best among other areas in West Java.
The total production per year is only 200 Metric Tons which makes the coffee one of the most wanted to be hunted down by hardcore coffee seekers.
Packaging
Premium White Matte Block Bottom Pouches with One-way valve & Easy-Tear Resealable Zipper. Heat Sealed for extended freshness of your Freshly roasted coffee beans.
Kelly C.
Robust body and good aroma
Jenny K.
Caramel, fruity
Alais A.
Nice coffee.
Brian W.
Great for filter
Kin Onn L.
Repeat buy. Roast was just right, not too dark. Imo, one of the best beans available here.
Cruise Bay C.
Great tasting coffee every morning!
Kin Onn L.
Fruity, chocolate, caramel. Roast is quite dark. Highly recommended
Wesley C.
Great coffee!
Marcus V.
Really enjoying the medium-dark roast, it's towards dark roast, dark chocolate..
Klint T.
Fruity.
Ardi W.
Smooth indeed, medium body, muted acidity.
Dan L.
Lovely aroma! Tasting notes came through very well.
Eigen G.
The beans were too oily and there felt a little burnt
Brian W.
Good for cold brew
Kin Onn L.
Makes a good cup. Chocolate and hint of fruit.
Jeanny T.
Will reorder. Good coffee
Wee Chuan T.
Need to grind finer and dose a bit more than usual. Nice earthy flavours.
Doreen L.
Fruity goodness!
Kok Leong Y.
Slightly fruity taste note..but I prefer golden blend more..
Carly C.
Nice flavour!
Alvin Paul A.
Love the smell and you can really taste the tropical fruit notes and sweetness. My wife and I loves the flavor profile as it is unique in a very nice way! This is on my top three list
Justin T.
Belly good!
Gary C.
Nice surprise from the month’s special roast, love it!
Yee Jing C.
A fruity bright, and balance coffee. A jackfruit smell in aroma, kind of special.
WS K.
Tastes great as a filter. Roast is darker than I expected but I enjoyed it.
Roger T.
Well balance with mild acidity, fruity aroma. Smooth and silky which you will never stop. Nice beans quality.
Great works.
Florent M.
Interesting roast, a little acidic for me maybe but it might also be my settings. Very good anyway.
Michelle B.
Love it!
Adrian O.
It's was fruity and delicious
Edward L.
Volatile aromatics of bean, ground, and brew will send you straight to heav...i mean toilet. While not a big fan of tropical fruit, not least becos we are living in the tropics, my wild guess is golden cup has some elements of this bean. 4* is becos personal taste, 5* if discounting that.
Johan W.
Took me a while to appreciate these beans but they give a very unique taste. Almost caramel-y
jovina c.
Great coffee! Fast shipping.
Esther T.
Bought a kg and enjoying a great cuppa every morning.
Kin Onn L.
Strong fruity aroma and subtle acidity. A great way to start the day!
Kok Keong N.
Great to start morning with
Hang Meng O.
An intense coffee. Subtle/minor acidity.
Steve A.
Unique taste which leaves you savouring for more sips. Strong aroma, mild acidity and goes easy on your taste buds.
Willard T.
Pronounced aroma! Finish is good. Great for espresso!
See Ting G.
Love the smell and taste!
Kelly C.
Robust body and good aroma
Jenny K.
Caramel, fruity
Alais A.
Nice coffee.
Brian W.
Great for filter
Kin Onn L.
Repeat buy. Roast was just right, not too dark. Imo, one of the best beans available here.
Cruise Bay C.
Great tasting coffee every morning!
Kin Onn L.
Fruity, chocolate, caramel. Roast is quite dark. Highly recommended
Wesley C.
Great coffee!
Marcus V.
Really enjoying the medium-dark roast, it's towards dark roast, dark chocolate..
Klint T.
Fruity.
Ardi W.
Smooth indeed, medium body, muted acidity.
Dan L.
Lovely aroma! Tasting notes came through very well.
Eigen G.
The beans were too oily and there felt a little burnt
Brian W.
Good for cold brew
Kin Onn L.
Makes a good cup. Chocolate and hint of fruit.
Jeanny T.
Will reorder. Good coffee
Wee Chuan T.
Need to grind finer and dose a bit more than usual. Nice earthy flavours.
Doreen L.
Fruity goodness!
Kok Leong Y.
Slightly fruity taste note..but I prefer golden blend more..
Carly C.
Nice flavour!
Alvin Paul A.
Love the smell and you can really taste the tropical fruit notes and sweetness. My wife and I loves the flavor profile as it is unique in a very nice way! This is on my top three list
Justin T.
Belly good!
Gary C.
Nice surprise from the month’s special roast, love it!
Yee Jing C.
A fruity bright, and balance coffee. A jackfruit smell in aroma, kind of special.
WS K.
Tastes great as a filter. Roast is darker than I expected but I enjoyed it.
Roger T.
Well balance with mild acidity, fruity aroma. Smooth and silky which you will never stop. Nice beans quality.
Great works.
Florent M.
Interesting roast, a little acidic for me maybe but it might also be my settings. Very good anyway.
Michelle B.
Love it!
Adrian O.
It's was fruity and delicious
Edward L.
Volatile aromatics of bean, ground, and brew will send you straight to heav...i mean toilet. While not a big fan of tropical fruit, not least becos we are living in the tropics, my wild guess is golden cup has some elements of this bean. 4* is becos personal taste, 5* if discounting that.
Johan W.
Took me a while to appreciate these beans but they give a very unique taste. Almost caramel-y
jovina c.
Great coffee! Fast shipping.
Esther T.
Bought a kg and enjoying a great cuppa every morning.
Kin Onn L.
Strong fruity aroma and subtle acidity. A great way to start the day!
Kok Keong N.
Great to start morning with
Hang Meng O.
An intense coffee. Subtle/minor acidity.
Steve A.
Unique taste which leaves you savouring for more sips. Strong aroma, mild acidity and goes easy on your taste buds.
Willard T.
Pronounced aroma! Finish is good. Great for espresso!
See Ting G.
Love the smell and taste!